Top restaurateur Jeremy King was once again a WFC client when we had the pleasure of a complete fit out project on his new restaurant, The Park.

It’s a restaurant in the brand new (and very fancy) Park Modern building that’s been built on the corner of Bayswater and Queensway.As King originally explained, The Park will be “very much within the ‘Grand Cafés & Brasseries’ mould that I love so much but it is however very much of the early 21st Century rather than 20th.”

Working alongside designers, Brady Williams and architects, PSE Associates we collaboratively created a space offering a distinct culinary experience. This long-standing relationship with the client is of utmost importance to WFC.